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from under my rock…
So yeah. I had planned to have the tester site up by late March. It’s now bordering on late April. And I’m currently 3 lattes deep at a favorite local cafe while frantically typing, photo editing and...
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tasty cake…
OMG– a treat of the week! My boss celebrated her last day at work yesterday, after 13 years with our organization. This year she has committed to baking one cake per week and blogging about it....
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the blog that time forgot…
Hello! As fall is rushing in and I’m dreaming of spices and baking and thick socks and warm drinks, I thought it was time to emerge from my summer hibernation. This summer has been tremendously...
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trader joe’s round up
The book release is getting closer and closer and I’m giddy with anticipation! Let me treat you to some Friday food pr0n to whet your whistle. Wild Rice Breakfast Porridge No-nonsense Gnocchi Bananas...
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it’s alive!
Updated 11/2/12 *The winners are– Katie! Lois! Mary! You are the lucky winners! I will be in touch for your shipping information.* Some babies don’t wait the full term to enter this world and the same...
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happy pumpk-o-ween!
One of the best times of year is the sticky, pumpkiny, caramelly mess that is October-November. The leaves are changing, sweaters and scarves fall into heavy rotation and when you bake something– oh...
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something tasty this way comes…
I may be “retired” from blogging, but I have by no means hung up my whisk. Behold: It’s on, party people. Available for presale. We’re editing right now and I’ll be adding photos to Flickr soon. Oh...
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Here come the jars…
Well, it’s here. So bust out your canning jars and get ready to flood the world with desserts so cute, your brain will hurt a little. This has been a very fun project for me, one that I lobbied my...
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Survive winter with dreams of… ice cream?
No one can say we have had an easy winter. This morning I unearthed my car from our latest snow storm, layers of frozen sleet sandwiching snow and ice. My car may be Swedish, but it’s not loving...
View ArticleMAOR books!
Hey there! For anyone out there who still subscribes to this feed, or randomly comes upon this blog – here’s the scoop: I’m working on another book, out in late 2016! I am writing a book about seitan....
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